About Winery: At Grindstone, we believe in the old saying "Great winemaking begins in the vineyard". As a 7th generation farming family, we embrace the "Farm to Fork " or shall we say, "Farm to Glass" movement. Our award winning line up includes an excellent selection of crisp whites and bold reds from our estate. The patio of our new tasting room overlooks the Pacific Coast Range and our private park is perfect for events. 

We invite you to come out, sip some wine, and enjoy the view from our modern farmhouse tasting room.

Aggie Connection: Amy’s great, great, great Grandfather settled in Colusa County in the 1850s and her family has been actively farming there ever since. She attended UC Davis, graduating in 1993 with a BS in Agricultural Managerial Economics. Amy is the CFO for their farming entity Chamisal Creek Ranch and Grindstone wines.

Alum: Amy Doherty ’93, Owner and Office Manager

Aggies Uncorked Featured Wine: Chardonnay